BANGALORE

 

The Art of Eating Raw Food (A Fresh & Delicious Food Demo) at Foodhall @ 1 MG Mall

WHAT: The Art of Eating Raw Food: A Fresh & Delicious Food Demo
WHEN: Saturday, 29th August 2015, 2:00 pm to 4:00 pm
WHERE: Foodhall, Level 4, 1 MG Mall, Trinity Circle, MG Road, Bangalore
COST: Complimentary for the first 20 RSVPs (strictly by invitation)

Discover a whole new culinary world of raw food dishes made up of fresh, whole, unrefined, living, plant-based foods: fruits, vegetables, leafy greens, nuts, & seeds, consumed in their natural state, without cooking or steaming.

Do you know that when you integrate a proper raw diet with other healthful living practices, you rarely, if ever, develop weight control problems, chronic or even short-term illnesses?

Eating raw food frees your body from toxic residue, allowing it to cleanse and heal itself. There's more to raw food than just salads. Gourmet raw food experts Susmitha Subbaraju & Chef Ram Khatiwada of Carrots Restaurant will be explaining the art & science of raw food preparation, and will demonstrate 5 delicious raw food recipes using the fresh ingredients of Foodhall. We have 20 free tickets to the workshop which will be given to those who RSVP first. Enjoy free food tasting, recipes and giveaways.